Yerba mate offers a unique beverage experience that provides a smooth energy boost and can improve focus thanks to this naturally occurring trifecta: caffeine- also found in coffee, theobromine- also found in chocolate, and polyphenols- also found in green tea.

In South America, yerba mate is enjoyed either hot or cold depending on the region. It’s traditionally served in a hollowed out gourd and sipped through a filtered metal straw known as a bombilla. Guayakí makes traditional dried yerba mate that’s perfect for gourds and lattes, as well as refreshing cans and bottles.

Sound good? Grab a Guayakí and COME TO LIFE.

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